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Mr. D's Mother's Day Buffet

  • Dates: May 11, 2025
  • Time: 10:00 AM to 2:00 PM
  • Price: $53 adults, $25 for children ages 5 to 12, and free for children under 5
  • Overview

    Held in our beautiful indoor Fort Orange Courtyard and Koi Pond area, our annual Mother’s Day buffet features all of her holiday favorites. Seating times are between 10-11AM and 1-2PM. Buffet pricing is $53 adults, $25 for children ages 5 to 12, and free for children under 5. Don’t forget to treat her to the bottomless mimosa package that also includes unlimited bloody mary’s, wine by the glass and house pour cocktails – for only $13 per person.*
    Reservations are required by calling 518-640-6182.


    BRUNCH BUFFET
    Belgian Waffles, Nutella drizzle (VEG) | Ham & Gruyere Quiche | Applewood Smoked Bacon
    Scrambled Eggs (VEG) | Country Sausage | O’Brien Breakfast Potatoes (VEG) | Assorted Bagels, Pastries, Danish & Scones (VEG)

    CHEF-MANNED OMELET STATION
    Made to order with choice of:
    Mushrooms | Ham | Cheese | Diced Onions | Diced Peppers

    SALAD STATION
    Carved Watermelon & Seasonal Fruit (VEG) | Desmond Salad Presentation (VEG) | Traditional Caesar Salad (VEG)
    Wedge Salad – iceberg lettuce, cave-ripened bleu cheese, tomato concassé, bacon bits, bleu cheese dressing
    Caprese Salad – toasted orzo, pesto, heirloom tomatoes, fresh mozzarella (VEG)
    Chilled Duck Au Vert – wild rice & baby kale salad, sliced grilled duck, brandied crème fraiche

    SOUPS
    Desmond’s Award-Winning Clam Chowder
    Minnesota Wild Rice Chicken Soup

    CHEF-MANNED CARVING STATION
    Slow Roasted Prime Rib, au jus & creamed horseradish sauce
    Butter Basted Turkey Breast

    ENTRÉES
    Pan Seared Grouper – grilled cheddar polenta, Cajun cream sauce
    Chicken Saltimbocca – chicken breast, prosciutto, sage demi, plum tomatoes, fresh mozzarella
    Beef Bourguignonne – braised sirloin, Burgundy demi, tri-color fingerling potatoes
    Cheese Filled Manicotti – seasonal vegetables, tomato basil cream sauce (VEG)

    SIDES
    Grilled Asparagus, roasted shallot butter (VEG) | Mushroom Duxelles, mashed potato (VEG)

    DESSERTS
    Assorted Petit Fours | Chocolate Torte | Strawberry Shortcake | Desmond Bread Pudding & English Custard
    Berries Romanoff in Chocolate Shells | Traditional Grandmother Cake
    (ALL VEG)

    CHILDREN’S BUFFET
    Chicken Fingers | Sweet Potato Fries (VEG) | Penne Marinara (VEG) | Sliced Fresh Fruit (VEG)

    BEVERAGES
    Coffee | Tea | Milk & Chocolate Milk | Assorted Juices | Soda

    ADD-ON OPEN BAR PACKAGE $13 PER PERSON*
    includes bottomless Mimosas, Bloody Mary’s, Wine by the glass, and house pour Cocktails
    (à la carte alcoholic beverages will not be available for purchase)


     





     



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